VidaCasa offers products that are reusable and continual; operating by using less of your energy and for longer periods of time, thereby making foodservice more efficient. This lets you concentrate on the best of what you do… the food.
VidaCasa products strive to operate using less of the earth’s energy too, and to reduce carbon footprint in our foodservice industries through reduction of waste, emissions, chemicals and biproducts.
Pico can improve on your sustainability initiatives with programs to convert from fuels. VidaCasa products advance supportability of these initiatives and improve your margins while doing it.
This modest miracle embodies the true meaning of minimization. Astonishingly small, and using only water to activate, HeatBlaster distributes heat for over 30 minutes for short foodservice and in transportation. Drop this pocket-sized packet into reusable Instant Hot buffetware and with a small bit of water, get instant high-heat steam with no biproducts; the essence of sustainable outcomes.
VidaCasa’s H1X was engineered to be a sustainable food warming device that meets the specific needs of chefs. It turns out that this unique solution applies to both sustainability and ease on professionals. A low energy consumption device with batteries that are rechargeable and easily interchanged during service, H1X is the epitome of usability and is a breakthrough in replacing the continual waste of cans in transport.
All this, and foodservice pros see immediate return in reduced waste, easier supply management… chefs and servers see improved ability to manage the food, not flames… and the benefit to the customer is food at the perfect temperature.